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· Chemical Engineering Online
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Givaudan has opened a new state-of-the-art production facility in Cikarang, Indonesia, investing CHF 50 million to expand manufacturing capacity and accelerate innovation. The plant is intended to strengthen the company’s ability to meet rising demand for memorable food experiences in one of Southeast Asia’s fastest-growing markets.

How do you think expanded local flavor manufacturing in Indonesia will influence product innovation and time-to-market for food brands in the region?

Givaudan opens new manufacturing plant in Indonesia

This article was originally posted on chemengonline.com.
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Givaudan (Zurich, Switzerland) celebrated the grand opening of its new, state-of-the-art production facility in Cikarang, Indonesia. By expanding manufacturing capacity and accelerating innovation, the new facility will strengthen the Company’s ability to meet rising consumer demand for memorable food experiences in one of Southeast Asia’s fastest growing markets. The company is investing CHF 50 million […]

The post Givaudan opens new manufacturing plant in Indonesia appeared first on Chemical Engineering.

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